【Seasonal Blend 2026】April | Sakura-Gumo Blend (桜雲)

Traditional Patterns for Savoring Japan’s Four Seasons

For LiLo’s Seasonal Blend 2026,

we draw inspiration from beautiful Japanese traditional patterns

to offer special moments where you can savor the “now” through coffee.

April【Sakura-gumo 桜雲】

In April, when cherry blossoms in full bloom gently color the streets of Japan,
it is a season when new encounters and quiet joys begin to unfold,
spreading softly like the spring sky.

“Sakura-gumo” is a traditional pattern inspired by the sight of cherry blossoms in full bloom,
stretching across the sky like drifting clouds.
In the way the blossoms softly overlap,
it carries a wish:
“May joy spread gently and beautifully.”

The Sakura-gumo Blend opens with light, airy notes of white peach and lychee,
layered with a soft sweetness and aroma reminiscent of apricot.
As the cup settles, a gentle honey sweetness lingers,
creating a delicate and comforting finish.

A light and graceful cup,
perfect for warm spring days—one you’ll find yourself reaching for again and again.

As new encounters and landscapes begin to unfold,
we hope you enjoy this cup while embracing the moments ahead.

【Cupping Comment】

① Light, airy notes of white peach and lychee.

② Soft apricot-like aroma and sweetness.

③ A lingering finish of lemon syrup and honey.

【Roast Level】 1 Light Roast

【Flavor】 white peach, lychee, apricot, lemon syrup, honey

【Origin】  

•CHINA Yunnan YUAN YI YUAN Yeast Fermentation Honey

•RWANDA Kilimbi Honey

•ETHIOPIA Niguse Gemeda Chire Washed

We ship coffee beans within 7 days of roasting.  

About the beans, stickers and flavor illustrations that arrive

SEASONAL BLEND 2026
Traditional Patterns for Savoring Japan’s Four Seasons

Flowers and greenery, the murmur of rivers, and soft moonlight.

For generations, people in Japan have lived closely with nature,

 gently scooping up seasonal motifs and weaving them

into daily life as patterns on kimono,

obi sashes, furnishings, and small accessories.

“May our loved ones stay well.”

“May good relationships continue to grow.”

“May we celebrate new beginnings.”

Each traditional pattern carries not only the emotions of the four seasons,

but also the quiet wishes and prayers of the Japanese people.

As SEASONAL BLEND enters its 6th year in 2026,

we will be delivering a special coffee each month that reflects

the “now” of Japan, all inspired by beautiful traditional patterns.