{"product_id":"colombia-santuario-project-campo-hermoso-geisha-black-honey-mossto-lactic","title":"COLOMBIA Santuario Project Campo Hermoso Geisha Black Honey Mossto Lactic","description":"\u003cp\u003e \u003cspan\u003e【Cupping Comment】\u003c\/span\u003e  \u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e① Elegant rose aromas with bright lemon flavor.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e② Refreshing sweet-tart notes reminiscent of apple tea.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e③ A gentle sweetness of lychee with a yogurt finish that slowly unfolds.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e【Origin】 Colombia\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\" class=\"cont translateArea\" id=\"id_contents\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【Region】\u003c\/span\u003eQuindio\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【Farm】 \u003c\/span\u003eCampo Hermoso \/ Camilo Merizalde\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【Altitude】\u003c\/span\u003e1850-2100m\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【Variety】 \u003c\/span\u003eGeisha\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【Process】 \u003c\/span\u003eBlack Honey Mossto Lactic Extended Fermentation\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【Roast Level】  1 light roast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e【Flavor】 rose, lemon, apple tea, lychee, yogurt\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【\u003c\/span\u003eStart date of handling\u003cspan\u003e】　2026, 10\/19\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWe ship coffee beans within 7 days of roasting. \u003c\/span\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003ca href=\"https:\/\/coffee.liloinveve.com\/pages\/about-the-beans-stickers-and-illustration-cards-that-arrive\"\u003e\u003cstrong\u003eAbout the beans, stickers and flavor illustrations that arrive\u003c\/strong\u003e\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eLiLoでもおなじみの、カンポエルモソ農園\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eコロンビア・キンディオ県にあるカンポエルモソ農園は、父からコーヒーづくりへの情熱を受け継いだエドウィン・ノレーニャさんが営む農園です。カミーロ・メリサルデさん率いるサントゥアリオプロジェクトとともに、発酵や精製の研究を重ね、コーヒーの新しい表情を探求してきました。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eサントゥアリオプロジェクトとカンポエルモソは、LiLoでもおなじみの名前。リロ珈琲喫茶で提供している「シナモンストロベリー」も、この農園から届いたコーヒーです。今回お届けするのは、モストを用いた発酵でゲイシャの魅力を引き出したロットです。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCampo Hermoso: A Familiar Name at LiLo\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLocated in Quindío, Colombia, Campo Hermoso is run by Edwin Noreña, who inherited his father’s passion for coffee. Working with the Santuario Project, led by Camilo Merizalde, the farm has continued to explore fermentation and processing techniques that reveal new expressions of coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBoth the Santuario Project and Campo Hermoso are familiar names at LiLo. The Cinnamon Strawberry coffee featured at LiLo Coffee Kissa also comes from this farm. This time, we are sharing a Geisha lot whose character is brought into focus through mossto fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0061\/9714\/9751\/files\/Camilo_M_1.jpg?v=1766226435\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eコーヒーチェリーの力を活かす、モスト発酵\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eこのロットで使う「モスト」は、コーヒーチェリーから得られる発酵液。コーヒーそのものに由来する成分や微生物の働きを、香味づくりに活かしています。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eまず、チェリーの状態で72時間発酵。その後、果肉を取り除き、豆の表面を覆う粘液質「ミューシレージ」を残した状態で、モストを用いた乳酸発酵をさらに72時間行います。2段階にわたる発酵と、ミューシレージを残して乾燥させるブラックハニーの工程を組み合わせた精製です。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMossto Fermentation: Working with the Coffee Cherry\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMossto is a fermentation liquid obtained from coffee cherries. This process draws on compounds and microbial activity originating in the coffee itself to develop its flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe cherries first undergo 72 hours of fermentation. They are then pulped, leaving the sticky mucilage around the beans, before a further 72 hours of lactic fermentation with mossto. These two stages are combined with black honey processing, in which the coffee is dried with mucilage remaining.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eゲイシャの華やかさに、シルキーな口当たり\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e印象的なのは、ゲイシャらしいフローラルな香りと、シルキーでなめらかな口当たり。余韻にはヨーグルトを思わせるニュアンスが重なり、華やかさとやわらかな質感をあわせて楽しめます。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eヘッドロースターのケイタが惹かれたのも、このバランスでした。発酵によるインパクトがありながら、ゲイシャの花のような香りがしっかりと感じられ、さらに豊かに広がっていく。品種の個性と精製の工夫、その両方を味わえるユニークなコーヒーです。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eGeisha Florals with a Silky Mouthfeel\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGeisha’s floral character meets a notably silky, smooth mouthfeel, followed by a yogurt-like nuance in the finish. Expressive aromatics and a soft texture come together in the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis balance is what caught our head roaster Keita’s attention. The fermentation brings a striking presence while allowing Geisha’s floral aromas to remain clear and become even more expressive. It is a distinctive coffee that invites you to explore both the variety’s character and the craft behind its processing.\u003c\/span\u003e\u003c\/p\u003e","brand":"LiLoCoffeeRoasters","offers":[{"title":"50g \/ Whole Bean","offer_id":42264846008375,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ for French press","offer_id":42264846041143,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ for Filter drip","offer_id":42264846073911,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":true},{"title":"50g \/ for Espresso","offer_id":42264846106679,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ Whole Bean","offer_id":42264846139447,"sku":null,"price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ for French press","offer_id":42264846172215,"sku":null,"price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ for Filter drip","offer_id":42264846204983,"sku":null,"price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"100g \/ for Espresso","offer_id":42264846237751,"sku":null,"price":3000.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ Whole Bean","offer_id":42264846270519,"sku":null,"price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ for French press","offer_id":42264846303287,"sku":null,"price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ for Filter drip","offer_id":42264846336055,"sku":null,"price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"200g \/ for Espresso","offer_id":42264846368823,"sku":null,"price":5800.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ Whole Bean","offer_id":42264846401591,"sku":null,"price":8700.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ for French press","offer_id":42264846434359,"sku":null,"price":8700.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ for Filter drip","offer_id":42264846467127,"sku":null,"price":8700.0,"currency_code":"JPY","in_stock":true},{"title":"300g \/ for Espresso","offer_id":42264846499895,"sku":null,"price":8700.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0061\/9714\/9751\/files\/COLOMBIASantuarioProjectCampoHermosoGeishaBlackHoneyMosstoLactic.1.jpg?v=1780997592","url":"https:\/\/coffee.liloinveve.com\/products\/colombia-santuario-project-campo-hermoso-geisha-black-honey-mossto-lactic","provider":"LiLoCoffeeRoasters","version":"1.0","type":"link"}