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Designer: LiLoCoffeeRoasters



【from Barista】

Just roll the liquid upon your tongue!

Um? Candy? So sweet!!! Can’t wait for one more drink!

Yes, this is the charm of Myanmar.


【from Roaster】

Like Snufkin, wearing a hat, standing alone facing the setting sun and liking to gaze at the scenery intently.

When roasted softly and patiently, it shows its true ability.


Cupping comment

① Soft flavor orange flavor

② Sweetness and flavor of the baked apple

Caramel sweet lingering resembles hard candy.


Myanmar is a relatively rare bean, but the coffee is solid and the sweetness and sourness of orange flavors and baked apples are interesting.

As the temperature cools, it has a thick sweetness.

Please enjoy the lingering flavours, slowly playing on your tongue.


Recommended brewing method

EspressoV60American press


Origin Myanmar

Roast Level 3.5 Medium roast

Aftertaste】 4

Sweetness】 4

Flavor】 3

orange, baked apple, amber candy


LocationYwar Ngan

Farm Genius Coffee Estate

Elevation 1400-1600m 

Varieties】  Caturra,Catuai,San Ramon,S795

Processing】Rose Honey