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PERU Cajamarca

Designer: LiLoCoffeeRoasters


Origin Peru

Roast Level 3 Medium roast

Aftertaste】 4

Sweetness】 4

Flavor】 4

orangelimepecan nutstoffee


Location Cajamarca

FarmVarious small farmers

Elevation 1700m 

Varieties】  Bourbon,Typica,Caturra



Cupping comment

① gentle orange lime flavor

② The fragrant scent of pecan nuts is sweet

③ Long lasting creamy mouth feel 

The coffee starts with a gentle refreshing orange lime acidity and flavor, and when you drink it, the scent of pecan nuts, the sweetness of scorched toffee and the creamy texture make it a pleasant coffee.

Peruvian coffee has gained more attention than last year, and there are many high-quality beans, especially in the Cajamarca area.

Please enjoy the high quality and easy to drink beans.


Recommended brewing method

EspressoV60Aero press


【from Barista】

A well balanced favor of nuts and fruits.

Goes well with baked sweets!

To explore some new tastes, try different patterns of food pairing!


【from Roaster】

An impression that it is good at showing its power fitting in with the surroundings rather than asserting itself.

It's up to the people around to make it ordinary or make it shine brighter.